Core subjects
Compulsory · tap a subject to read the full syllabusSubjects as per your group
You study one of each pair this semesterScience Based Open Elective / Mathematics-IV
Students take a Science Based Open Elective in one of Sem 3 / Sem 4 and Mathematics-IV in the other, as allotted by the college. Mathematics-IV is for Mechanical & allied branches.
BOE3**Science Based Open Elective14 options listed below
BAS303 Mathematics-IV Course Science Based Open Electives (Sem 3/4)
BOE301 Electric and Hybrid Vehicles BOE302 Automation and Robotics BOE303 Material Science BOE304 Energy Science & Engineering BOE305 Sensor & Instrumentation BOE306 Basics Data Structure & Algorithms BOE307 Basics of Database Management Course BOE308 Analog Electronics Circuits BOE309 Electronics Engineering BOE310 Digital Electronics BOE311 Polymer Science and Technology BOE312 Laser System and Applications BOE313 Food Science and Nutrition BOE314 Building Science and Engineering
Universal Human Values / Technical Communication
One of these in Sem 3 and the other in Sem 4, as allotted by the college.
Cyber Security / Python Programming
One of these in Sem 3 and the other in Sem 4, as allotted by the college.
Labs & project
BFT351 Energy & Environment Lab BFT352 Analysis of Food Constituents Lab BFT353 Basic Food Microbiology Lab
BCC351 Internship Assessment / Mini ProjectNo syllabus page
Notes from AKTU
- Mathematics-III for CE / ENV and allied branches; Mathematics-IV for Computer/Electronics/Electrical & allied, Mechanical & allied, Textile/Chemical & allied branches; Mathematics-V for Bio Technology / Agriculture Engineering.
Our courses for this semester
by Unique SeriesFull evaluation scheme (marks & credits)
| # | Code | Subject | Type | L-T-P | CT | TA | End sem | Total | Credits |
|---|---|---|---|---|---|---|---|---|---|
| 1 | Science Based Open Elective / Mathematics-IV | Choice | 3-1-0 | 20 | 10 | 70 | 100 | 4 | |
| BOE3** | Science Based Open Elective | ||||||||
| BAS303 | Mathematics-IV | ||||||||
| 2 | Universal Human Values / Technical Communication | Choice | 2-1-0 | 20 | 10 | 70 | 100 | 3 | |
| BVE301 | Universal Human Value and Professional Ethics | ||||||||
| BAS301 | Technical Communication | ||||||||
| 3 | BCH301 | Material and Energy Balance | Core | 3-1-0 | 20 | 10 | 70 | 100 | 4 |
| 4 | BFT302 | Basics of Food Science and Technology | Core | 3-1-0 | 20 | 10 | 70 | 100 | 4 |
| 5 | BFT303 | Basic Food Microbiology | Core | 2-1-0 | 20 | 10 | 70 | 100 | 3 |
| 6 | BFT351 | Energy & Environment Lab | Lab | 0-0-2 | 50 | 100 | 1 | ||
| 7 | BFT352 | Analysis of Food Constituents Lab | Lab | 0-0-2 | 50 | 100 | 1 | ||
| 8 | BFT353 | Basic Food Microbiology Lab | Lab | 0-0-2 | 50 | 100 | 1 | ||
| 10 | Cyber Security / Python Programming | Choice | 2-0-0 | 20 | 10 | 70 | 100 | 2 | |
| BCC301 | Cyber Security | ||||||||
| BCC302 | Python Programming | ||||||||
| 11 | BCC351 | Internship Assessment / Mini Project | Project | 100 | 100 | 2 | |||
Source: official AKTU syllabus PDF, page 2.
Official AKTU syllabus
The original B.Tech Food Technology syllabus PDF (2023-24) published by AKTU.